Peachy Strawberry Crumble

Looks sinfully delicious?  You may omit the lightly whipped double cream but the effect, will not be the same- :)

Peachy Strawberry Crumble Pots

SERVES 2 * PREP 10 MIN * NO COOK 

1 small punnet of strawberries (you may mix it with blueberries or blackberries)

150ml of store bought/ home-made peach yoghurt (or other flavours you like)

4 tbsp double cream, lightly whipped

2-3 handfuls of Kellog's frosted cornflakes, or any of your favourite cornflakes

Method:

1. Fill the glass half way with the peach yoghurt.  Pour in a layer of the lightly whipped cream.
2. Cut the strawberries into preferred chunks, and fill the next layer with the strawberries.
3. Fill the next layer with the peach yoghurt.
4. Top it with the cornflakes for the extra crunch.

Voila!  A healthy snack to cool off for the day!